How To Cook Chicken Thighs In The Oven

Camille Dean·July 6, 2016·0
How To Cook Chicken Thighs In The Oven
<p>It is nourishing and tasty dinner for one hour. Vegetables and chicken are redden in oven and look very appetizing. Let’s start. Prepare vegetables and meat for roasting: wash up everything, peel, salt and put in a form. Pour oil and bake until it gets ready. Good luck!</p> <h2>Ingredients:</h2> <ul><li>Potatoes - 300 gr.;</li><li>Chicken tights - 2 pieces;</li><li>Carrot - 1 piece;</li><li>Onion -1 piece;</li><li>Sweet pepper - 1 piece;</li><li>Salt, seasoning – to taste;</li><li>Vegetable oil - 2 tbsp (table spoon).</li></ul> <h2>How To Cook</h2> <p>Peel vegetables, wash up. Wash up chicken thighs and dry in a napkin.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/2iam9aVPEabB6jvXW7fKp-4F4iM=/0df7e4195f7144cd871c0627243af7cf"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/2iam9aVPEabB6jvXW7fKp-4F4iM=/0df7e4195f7144cd871c0627243af7cf" data-image="32420"></a></figure> <p>Cut onions, grate carrot.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/QC-9JeZ7AgiLuq5DDePiOxg0pNQ=/4f8279111711455cb20cd53f05dcde53"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/QC-9JeZ7AgiLuq5DDePiOxg0pNQ=/4f8279111711455cb20cd53f05dcde53" data-image="32421"></a></figure> <p>Slice potatoes.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/ovKrbKxvQDb3ePQEmb_KozKcAdU=/972b905afe23401f99a5d8cd1ea3fa83"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/ovKrbKxvQDb3ePQEmb_KozKcAdU=/972b905afe23401f99a5d8cd1ea3fa83" data-image="32422"></a></figure> <p>Put vegetables in a heat-resistant form with high boards. Salt, pepper them, add favorite spices, and mix up. Put meat with spices on top and pour vegetable oil. Bake at temperature of 220 degrees for 45 minutes.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/eC4-QFTvfZcRwkyIfpAw-vMJBn8=/13ead0ffe0bd4d72bcb9ae6b86d929cd"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/eC4-QFTvfZcRwkyIfpAw-vMJBn8=/13ead0ffe0bd4d72bcb9ae6b86d929cd" data-image="32423"></a></figure> <p>The dish is ready. Serve it hot. Bon appetite!</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/jJQTYPgnEoKbZhavpWFHCOmjG1w=/67082e05672547d6b12ee6c6ada1e146"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/jJQTYPgnEoKbZhavpWFHCOmjG1w=/67082e05672547d6b12ee6c6ada1e146" data-image="32424"></a></figure>
Категория:Cooking
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Camille Dean

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