How To Cook Mahi Mahi

<p>Mahi-mahi is a delicious fish dish with low protein and fat content. It is a great choice for any diet. Mahi-mahi tastes well on its own as well as with some spices, herbs, sauces, and marinades. It is ridiculously easy to cook a fillet or a steak.</p> <p>1. Ignite the grill. Warm it up and oil the grill a little. It will take a while to heat an outdoor grill. Cover the grill with a lid while it is heating.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/OglQOkrknXVGbpd3jX3fgt-WVhw=/012722924566428cbc95c83506188300"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/OglQOkrknXVGbpd3jX3fgt-WVhw=/012722924566428cbc95c83506188300" data-image="32266"></a></figure> <p>2. When the grill is warm enough clean it with the grill brush.</p> <p>3. Prepare the fillet. Use a metal turner to lay out the filet on the oiled grill. Close the grill for 3-4 minutes.</p> <p>4. Try to add some olive oil, finely chopped garlic, ground black pepper, Cayenne pepper, salt, lime juice, lime zest or anything else you like.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/ggPMYqNO5oyVelGY85PNVnB-njo=/c2e24e2724e645d3abded9b8e6599491"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/ggPMYqNO5oyVelGY85PNVnB-njo=/c2e24e2724e645d3abded9b8e6599491" data-image="32267"></a></figure> <p>5. Turn the fillet. After 3-4 minutes, turn the fillet using a metal turner. Close the grill and leave the fish for 3-4 more minutes or until the fillet is easy to break.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/23CjaGLD9R26TbO38h1iPdBx5sQ=/ec3219ccd8444771bab7e11305bb1149"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/23CjaGLD9R26TbO38h1iPdBx5sQ=/ec3219ccd8444771bab7e11305bb1149" data-image="32268"></a></figure> <p>6. You can serve it now.</p>