How To Cook Couscous

<p>Trimmings made out of couscous are cooked within 5 minutes and can be served with various meals, such as meat, chicken, specialty meats and vegetables.</p> <h2>Ingredients</h2> <ul><li>couscous – 1 glassful;</li><li>boiling water – 2 glassfuls;</li><li>herbs – 1 teaspoonful;</li><li>salt – to taste.</li></ul> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/7LqmK0OoSlKTW1QkrKWmROdog_I=/9a993dc22d2c4bbe9e4a63cd775dca9e"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/7LqmK0OoSlKTW1QkrKWmROdog_I=/9a993dc22d2c4bbe9e4a63cd775dca9e" data-image="29666"></a></figure> <h2>Couscous: Recipe, How To Cook</h2> <p>1. Mix couscous and herbs, such as Italian herbs, bell pepper and salt.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/T5Hf8g9JYkf9-xEsQPJIY3Jiklo=/6be56771706c4ba7aac9e78c3b5a885b"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/T5Hf8g9JYkf9-xEsQPJIY3Jiklo=/6be56771706c4ba7aac9e78c3b5a885b" data-image="29667"></a></figure> <p>2. Add boiling water and place a lid on a saucepan for 5 minutes.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/fAjfnlCGq24JKGUvXCWzG4t-rmU=/27a12e677f19469fa427ae179f7b1242"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/fAjfnlCGq24JKGUvXCWzG4t-rmU=/27a12e677f19469fa427ae179f7b1242" data-image="29668"></a></figure> <p>3. Stir it with a fork so that it would not stick together, and the dish is ready for serving. Enjoy your meal!</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/VxtrEZuHOYsksk2SirIQ56Eztho=/57b88b1c0d6e4a4a922a86fe2fa3eb43"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/VxtrEZuHOYsksk2SirIQ56Eztho=/57b88b1c0d6e4a4a922a86fe2fa3eb43" data-image="29669"></a></figure>