How To Cook Corn Tortillas

Isabella Brown·June 24, 2016·0
How To Cook Corn Tortillas
<p>Soft and tender corn Mexican tortillas can be a great base for rolls, burrito, fajitas, tacos etc. But it is good not only for salty dishes. Sweet dishes with Nutella or peanut butter are great with corn tortillas too.</p> <h2>Ingredients:</h2> <ul><li>Cornflour 3 cups.</li><li>Salt 1 tsp</li><li>Baking powder 0,5 tsp</li><li>Canola oil 0,5 cup.</li><li>Water 1 glass.</li></ul> <h2>Step-By-Step Recipe</h2> <p>1. Mix flour with salt, baking powder and canola oil and add hot water.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/XH7jFmMGJIqc99L8l20O5_MchQw=/5a5b1903c9e040bea4adca0812f5df52"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/XH7jFmMGJIqc99L8l20O5_MchQw=/5a5b1903c9e040bea4adca0812f5df52" data-image="30841"></a></figure> <p>2. Knead the dough until it’s plastic. Flour the surface beforehand.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/htFL54Hy_hPoetz--WVLY6ysc9k=/b2b02dc92eb64d398be45bea6b3427d0"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/htFL54Hy_hPoetz--WVLY6ysc9k=/b2b02dc92eb64d398be45bea6b3427d0" data-image="30842"></a></figure> <p>3. Form a small ball, put it into a bowl, cover it with a towel, and leave it for 10-15 minutes.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/vww0vB09N2076TWkMnWcYkG3x3s=/287dc7aa91914935aaa87f34753edf21"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/vww0vB09N2076TWkMnWcYkG3x3s=/287dc7aa91914935aaa87f34753edf21" data-image="30843"></a></figure> <p>4. Cut the dough in 8-12 pieces.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/55naEXRzGhl-J8JSlfa9xFmdGnc=/b18796469ee14172af26e8cc125ff32a"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/55naEXRzGhl-J8JSlfa9xFmdGnc=/b18796469ee14172af26e8cc125ff32a" data-image="30844"></a></figure> <p>5. Make balls of each piece and flatten them with your hand a little.</p> <p>6. Then flatten them thin.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/a8wCuqJnsqKLw5IPGLfgL1DY0-k=/df04cea349bf45b89188fbd061feb3e4"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/a8wCuqJnsqKLw5IPGLfgL1DY0-k=/df04cea349bf45b89188fbd061feb3e4" data-image="30845"></a></figure> <p>7. Heat the pan without oil.</p> <p>8. Fry the tortillas for 10-20 seconds each side.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/-7u5Jy3ZhT7Tb3d7S8TGSUE3PF0=/4931b290437044f6b16c6681215f909f"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/-7u5Jy3ZhT7Tb3d7S8TGSUE3PF0=/4931b290437044f6b16c6681215f909f" data-image="30846"></a></figure> <p>9. Store them wrapped in a towel in the fridge. You can warm them up any time.</p> <figure><a class="images-link" data-lightbox="gallery" href="https://abbigli.com/thumbs/UwRYdgojsoCgYM6ZorYqnVzS6K4=/406d1842f40540319816742979c423f6"><img src="https://abbigli.com/thumbs/unsafe/fit-in/1000x0/https://abbigli.com/thumbs/UwRYdgojsoCgYM6ZorYqnVzS6K4=/406d1842f40540319816742979c423f6" data-image="30847"></a></figure>
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